BS in Hospitality Management Curriculum Plan

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Curriculum Plan (2020-2021)


Please note that there may be other requirements for completion or options for elective and specialized courses. Please see the academic catalog for the full curriculum. Course offerings and sequence are subject to change.

  • University Success
  • Composition 1 + 2
  • Math Concepts
  • Introduction to Biology
  • Introduction to Biology Lab
  • Beginning Spanish 1 + 2
  • Intercultural Communication
  • College Critical Thinking
  • Introduction to Psychology
  • Business Mathematics
  • Introduction to Sociology
  • Introduction to Political Science
  • Introduction to Business
  • Introduction to Business Communications
  • Introduction to Earth Sciences
  • Introduction to the Arts
  • World History: A Comparative Study
  • Business Law
  • Practicum (4 courses)
  • Advanced Business Communication
  • Hotel Operations and Management
  • Kitchen Systems and Management: Production and Purchasing
  • Principles of Marketing
  • Overview of Management Practices
  • Food and Beverage Operations and Cost Control
  • Principles of Finance
  • Hospitality Career Development
  • Financial Accounting
  • Internship I/II
  • Wine, Beer, and Spirits Essentials
  • Managerial Accounting
  • Applied Practice I/II
  • Event Operations Management
  • Capstone and Project Management

Instruction may be provided on-ground, online or in hybrid modalities, and varies by program. For on-ground and hybrid programs, instruction is primarily provided at an Alliant campus; however, some instructional activities may take place off campus at a location appropriate for the particular activity, including, but not limited to, online courses or online portion of courses, internships, practicums, or field placement activities.

For online programs, instruction is provided online; however, some programs may include an in-person residency requirement at one of Alliant’s campuses. Additional instructional activities, including, but not limited to internships, practicums, or field placement activities may take place at a location appropriate for the particular activity.

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